Our menu is inspired by the sights and tastes from our travels around the world, combined with Cristina’s Piemontese and Angelo’s Apulian culinary traditions. We love to use fresh and seasonal products, so our menu changes frequently and the menu items listed below may not be available all year round. Our advice? Come in and ask for the daily specials! All of our dishes are available for take-away, perfect for romantic dinners, parties, hungry children, or to simply eat a hamburger in front of the television.
Appetizers
Veal tartare, Sliced veal with tuna-caper sauce
Olivier (Russian) salad
Octopus and vegetable salad
Selection of cured meat, anchovies, mushrooms
Roasted vegetables with Buffalo milk mozzarella/ricotta from Chicco Carmagnola
Vegetable flan and cheese sauce
Pasta
Tajarin (tagliolini) with sausage ragù
Cavatelli with vegetables and ricotta
Gnocchi with tomato sauce
Paccheri with asparagus and mullet
Soup of the day
Mains
Barolo braised veal
Tomato stuffed with chicken and barley
Fassona beef burger with french fries
Grilled veal tagliata with roasted vegetables
Fried stuffed sardines, eggplant, bell peppers, and glazed onion