Brunch
Ready... set... go!
Our brunch is made to satisfy the “savoury breakfast” craving for lovers of the genre, to put you back on your feet the morning after a few too many drinks the night before (which is bound to happen in these parts), for our visitors from abroad who need protein to start their day, and for those of us who wake up late on Sunday with no desire to cook lunch.
Juices & milk
Fresh Squeezed Orange
Fresh Squeezed Grapefruit
Yoghurt and fruit salad
Yoghurt and organic muesli
Organic juices
Bread & toasts
Sourdough bread & butter
Bread, butter & jam
Bread, EVO, olives
Bread & Langhe cheese
Bread, tomatoes & EVO
Focaccia & Prosciutto
Grissini & Prosciutto Parma
espresso
Espresso
Americano
Cappuccino
Latte Macchiato
Marocchino
Latte & Nutella
Doppio
Tea
Farm fresh eggs
Two Eggs Tina Style with the choice of
Ham, Parma ham, Bra Sausage, Tomatoes or grilled vegetables
Grilled Vegetables & Eggs with mozzarella
Scrambled Eggs, Mozzarella & mixed grilled vegetables
Langhe Merenda
Toasted bread, Raw Bra Sausage, Tomatoes, Red onions, Scrambled Eggs
Brunch Platter
Home-cured salami, Tomatoes Salad, Eggs Your Way, Tuma Cheese, Toasted bread
Cyclist Energy
Pancake, Baked Ham, Fresh fruit, Honey or Jam
Speciality farm eggs
Classic Green frittata
Frittata Verde, Bread & Tomatoes
3 Eggs Omelette
Toasted Bread, Chopped Prosciutto or Vegetables, melted local Cheese
